MAKES: ABOUT 2 x 400G DOUGH BALLS OR 3 x 225G DOUGH BALLSPREP: 10 MINUTES PLUS 50 MINUTES PROOFING TIME
SERVES: 4 | PREP: 15 MINUTES | COOK: 15 MINUTES
SERVES: 12 | PREP: 25 MINUTES | COOK: 30 MINUTES
MAKES: 4 CUPS OF BATTER (ABOUT 4 STUFFED WAFFLES) | PREP: 5 MINUTES
SERVES: 4 | PREP: 2 MINUTES | COOK: 5 MINUTES
SERVES: 4 | PREP: 15 MINUTES | COOK: 25 MINUTES
