SERVES: 4 | PREP: 20 MINUTES | COOK: 1 HOUR
Grilled Tuna with Rémoulade Sauce
SERVES: 4 | PREP: 15 MINUTES | COOK: 6 MINUTES
Grilled Ginger-Sesame Chicken Salad
SERVES: 2 | PREP: 45 MINUTES | COOK: 10 MINUTES
Grilled Salmon with Orzo, Feta, and Red Wine Vinaigrette
SERVES: 2 | PREP: 15 MINUTES | COOK: 20 MINUTES
Kalamata Olive Tapenade with Crostini
SERVES: 4 | PREP: 10 MINUTES
Peach and Cherry Mini Crostatas
SERVES: 4 | PREP: 20 MINUTES PLUS 1 HOUR CHILLING TIME | COOK: 1 HOUR
